Big Tickets

Each contestant must cook a minimum of 3 gallons of chili, cooked off site Contestants are responsible for keeping their chili warm (power will be supplied) SRBC will provide sample cups and spoons Contestants will be responsible for serving Each contestant or team will be given a contestant number Your number will be visible to the public

Chili Cook Off Schedule: Set-up time: 12 noon Contest Start Time: 1pm Contest End Time: 5pm Winners will be announced at 6pm in the taproom

• Assuming a full field of 25 entrants

Savannah River Brewing Co.

Savannah River Brewing Co

EVENTS BY THIS ORGANIZER

SRBC New Year's Day Hangover (Bikini) Beer Mile

Atlanta Winter Wine Festival

Petty Nicks: The Ultimate Duo Tribute

Summer Crush Vineyard and Winery Fort Pierce, FL Southern Roots Tavern & Eatery McDonough, GA

New Year's Eve Grand Buffet

The Minnesota Horse and Hunt Club Prior Lake, MN Summer Crush Vineyard and Winery Fort Pierce, FL Southern Roots Tavern & Eatery McDonough, GA The Minnesota Horse and Hunt Club Prior Lake, MN Gallerie Bar & Bistro Columbus, OH

17th Annual Atlanta Cask Ale Tasting

Bold Monk Brewing Company Atlanta, GA Veranda ATL Atlanta, GA

680 The Fan's Epic Semi Final Tailgate

The Fan's Harrah's Cherokee Casino Tailgate Central Atlanta, GA City Winery Atlanta, GA