FOOD-TRAK

FOOD-TRAK is food and beverage management software made by System Concepts, Inc. It is used for inventory control and for catering, production and menu planning. The maker also supplies implementation and training with each new installation.

What FOOD-TRAK offers

• Restaurant inventory management — the main use the maker promotes.
• Catering, production and menu planning — tools for kitchens that plan large volumes.
• Implementation — setup and on-site transition for new clients are part of the original package.
• Training — web-based and telephone sessions for new and existing users, from managers to data entry staff.

Who it works with

Restaurants, catering operations, amusement parks and zoos, and convention centres and arenas.

Key facts

• Maker: System Concepts, Inc.
• Technology: Web-based data, reporting and integration